our menu

Signature Dishes

BLUE CHEESE & BACON FILLET

R240

200g Fillet, topped with cheese sauce, blue cheese and bacon.

HUNTER’S FILLET

R235

Six snails grilled in garlic butter, served with toasted garlic bread. Top up with a cheesy garlic sauce - R13

JALAPEÑO & CHEESE FILLET

R233

Grilled and served in BBQ Basting, Lemon & Herb, Peri-Peri.

CAMEMBERT & MUSHROOM RUMP

R241

300g Rump, topped with black mushrooms and melted Camembert cheese.

CHIMICHURRI RUMP

R241

300g Rump, topped with our homemade. chimichurri dressing. Served with marrow bone.

Starters

MOZZARELLA MUSHROOMS

R101

Black mushrooms topped with creamed spinach, crispy bacon and mozzarella cheese.

SIZZLING SNAILS

R111

Six snails grilled in garlic butter, served with toasted garlic bread. Top up with a cheesy garlic sauce - R13

CHICKEN WINGS - STARTER PORTION

R89

Grilled and served in BBQ Basting, Lemon & Herb, Peri-Peri.

CALAMARI

R111

Calamari, grilled or fried or Mozambican style. Served with rice.

GARLIC ROLL

R32

Mike’s original garlic roll recipe.

GARLIC CHEESY ROLL

R44

Mike’s original garlic roll recipe.

CAPE MALAY CHICKEN LIVERS

R82

Chicken Livers sauté until brown, and cooked in a Cape Malay sauce. Served with chutney, coconut, banana and focaccia.

AFRICAN POPPERS

R95

Peppadew Piquant peppers filled with mozzarella, Danish feta and deepfried. Served with sweet chili sauce.

HALLOUMI BATON

R95

Deep fried and served with sweet chili sauce.

COCONUT CHICKEN TRINCHADO

R88

Chicken strips in a spicy coconut and ginger sauce. Served with toasted garlic bread.

CRUMBED MUSHROOMS

R85

Deep fried, crumbed mushrooms. Served with tartar sauce.

Light Meals

CHICKEN & MUSHROOM SPUD

R84

Baked potato wedges topped with mushroom sauce and a sliced chicken breast.

MIKE’S FISH & CHIPS

R135

Battered Hake fillet served with chips & tartar sauce.

PRAWN, AVO & SALMON STACK

R185

Smoked salmon, avo (seasonal). peas, topped with prawns and a zesty lemon dressing.

VEGETARIAN STIR FRY

R89

Julienne veggies, light soy sauce and cashew nuts. Served with rice. Chicken option-R99

CRISPY CHICKEN WRAP

R83

Tender sirloin, sliced and served on a seeded roll, topped with mustard, mayo. Caramelised onions, tomato salsa & cheddar cheese Served with chips.

Salads

HALLOUMI & CHICKEN

R118

Deep fried Halloumi and sliced chicken fillet, served on mixed lettuce with cherry tomatoes and red onion.

EVERYDAY GREEN SALAD

R69

Mixed lettuce loaded with feta cheese, red onion, tomatoes cucumber pepper and olives

SMOKED SALMON

R179

Smoked salmon, avo (seasonal) served on mixed lettuce. Topped with zesty dressing, capers & chives.

BILTONG & AVO

R131

Avo (seasonal), biltong garlic croutons, cherry tomatoes, red onions, cucumber, peppers and cashew nuts on mixed lettuce.

Schnitzels

PIZZAIOLA SCHNITZEL

R133

Golden fried chicken topped with tomato salsa, kalamata olives, grilled mushrooms, cheese sauce and sprinkled with cheddar cheese. Served with your choice of starch. Beef option - R165

CRUNCHY BACON & CHEESE CHICKEN BURGER

R105

Golden fried and topped with Camembert and black mushroom slices. Beef option - R187

CHICKEN BUFFALO WINGS

R154

Full portion. Grilled & served in BBQ basting sauce

HALF CHICKEN

R129

Marinated in Peri-Peri sauce and chargrilled. Served with your side of choice: Starch, veggie or a salad.

FARMHOUSE SCHNITZEL

R167

Golden fried and smothered with cheese sauce, topped with crispy bacon, mushroom and grated cheddar cheese. Served with your choice of starch Beef option - R188

CHICKEN TIKKA MASALA

R150

Aromatic boneless chicken pieces in an incredible creamy curry sauce. Served with rice.

QUARTER CHICKEN

R75

Grilled and served in BBQ Basting, Lemon & Herb or Peri-Peri. Served with chips and onion rings.

Steaks

Have your steak basted, pepper crusted or dry rubbed. Served with your choice of starch and onion rings.

SIRLOIN 200G

R165

FILLET 200G

R219

FILLET 300G

R261

SAUCES

R29

Choose a delicious sauce to perfectly complement your steak.

  • Cheese
  • Lemon Butter
  • Cheese & Jalapeño 
  • Portuguese Chili
  • Garlic
  • Mushroom
  • Garlic Butter
  • Pepper
  • Chimichurri
  • Per-Peri

RUMP 300G

R207

T-BONE 350G

R225

T-BONE 500G

R252

TOMAHAWK 600G

R380

Mike's Legends

QUEEN PRAWNS

R229

x6 Queen prawns, finished with lemon butter or Peri-peri sauce. Served on a bed of rice.

LAMB CHOPS

R248

Three lamb chops basted with lemon, garlic, olive oil& rosemary or the old time favourite, Mike's secret basting.

PORKNECK

R155

Boneless slices of pork neck, grilled in a sweet sauce & topped with apple slices. Served with an Asian glazed dipping sauce.

MOROCCAN LAMB SHANK

R299

Lamb Shank, slow cooked in moroccan spices until soft and tender. Served with couscous.

EISBEIN

R170

Slow cooked in spices, bay leaves and finished with a crispy outside and succulent inside.

OXTAIL

R232

Hearty oxtail, slow cooked to perfection in a red wine sauce.

Ribs

MIKE’S FULL BELLY

R363

Full rack of pork belly ribs.

MIKE’S HALF BELLY

R217

Half rack of pork belly ribs.

COMBO MEALS

PRAWN & CHICKEN CURRY

R212

A mild chicken, coconut & ginger curry, served in a crispy basket with rice and sambals, topped with prawns.

T-BONE & WINGS

R258

350g T-Bone steak and saucy chicken wings.

HAKE & CALAMARI

R198

Grilled or fried Hake with tender calamari. Served with tartar sauce.

MIKE’S HALF BELLY & QUARTER CHICKEN

R249

Half rack of pork belly ribs and a quarter chicken.

MIKE’S HALF BELLY & CHICKEN WINGS

R273

Half rack of pork belly ribs and chicken wings.

MIKE’S HALF BELLY & CALAMARI

R265

Half rack of pork belly ribs and calamari.

Burgers

CLASSIC

R99

Lettuce. tomato. onion. gherkins.

CLASSIC CHEESE

R114

Lettuce, tomato, onion. gherkins, cheese sauce and grated cheddar cheese.

BACON & AVO

R139

Classic burger topped with bacon and avo

CHEDDAR MUSHROOM

R115

Classic burger, mushroom sauce and grated cheddar cheese.

LAMB BURGER

R129

Mildly spiced patty, topped with minted cucumber yoghurt and pickled red onion.

VEGGIE BURGER

R105

A classic burger with two vegetarian patties and 1000 island sauce.

TANGY RIB BURGER

R122

A boneless rib patty topped with burger relish.

JAWBREAKER

R180

Two beef patties stacked with cheddar and mozzarella cheese, onion, tomato, gherkins, lettuce, bacon and avo (seasonal). Topped with onion rings.

Sides | Sauces

CHIPS

R29

ONION RINGS

R27

VEG OF THE DAY

R37

MASH POTATO

R37

SIDE GREEK SALAD

R40

PAP

R29

MARROW BONE

R27

CHEESE

R29

CHEESE & JALAPENO

R29

GARLIC

R29

GARLIC BUTTER

R29

LEMON BUTTER

R29

PORTUGUESE CHILI

R29

MUSHROOM

R29

PEPPER

R29

PERI-PERI

R29

CHIMICHURRI

R29

Milkshakes

ORIGINAL & SUPREME SHAKES

REGULAR

R42

LARGE

R54

Vanilla, Lime, Strawberry, Chocolate, Coffee, Caramel and Bubblegum.

PEANUT BUTTER AND MARSHMALLOW

R63

Black Cat Peanut Butter & Marshmallow.

BAR-ONE CHOCOLATE

R63

Vanilla shake blended with Bar-One sauce.

PEPPERMINT CRISP CARAMEL

R63

Vanilla shake, loaded with peppermint crisp and caramel sauce.

OREO AND BAR-ONE TREAT

R63

Crushed Oreas & Bar-One Sauce, stirred with ice cream and topped with Oreos.

OVER 18 SHAKES

LEKKA MELKTERT

R72

Vanilla milkshake, a double tot of Vodka and Mike's secret melktert ingredients.

AMARULA LADUMA

R68

African blend of vanilla ice cream, Bar-One sauce & double tot of Amarula.

SPRINGBOK PENALTY

R72

Vanilla ice cream, mint liqueur, and a double tot of Amarula.

DOM PEDRO

R65

Choose between double tot of Kahlua or Amarula.

DESSERTS

MIKE'S FAMOUS CHEESECAKE

R62

Mike Illion’s original cheesecake recipe.

PEPPERMINT CRISP JAR

R62

Decadent layers of peppermint crisp, caramel cream and crushed biscuits.

MIKE’S CLASSIC ICE-CREAM TREAT

R42

Creamy vanilla ice-cream topped with your choice of chocolate sauce or rich caramel sauce.

MALVA PUDDING

R63

Freshley baked everyday, a true South-African classic. Served with custard.

SOUTH-AFRICAN APPLE TART

R58

A moist sponge cake filled with soft cooked apples and drenched in a warm sticky cream sauce.

GOOEY CHOCOLATE BROWNIE

R65

Best homemade brownie’s in town!

Mike's Cafe

AMERICANO

R27

A POT OF TEA

R23

ESPRESSO
single

R20

double

R25

CAPPUCHINO

R31

CAFE LATTE

R33

CHAI LATTE

R33

SPECIALITY COFFEE

R55

Double tot of Kahlua, Amarula, Whisky or Brandy.

HOT CHOCOLATE

R32

MILO

R31

MINERAL WATER

R23

Still or Sparkling

FRUIT JUICE

R35

Variety of flavours available.

SODAS

R26

Coca-Cola, Coke Zero, Sprite, Creme Soda or Fanta.

MALAWI SHANDY

R49

Schweppes Soda Water, Schweppes Ginger Ale, Cola Tonic & Bitter.

ROCK SHANDY

R47

ROCK SHANDY

Schweppes Lemonade, Schweppes Soda, Water and Bitters.
SUPER QUENCHER

R42

Schweppes Lemonade, Schweppes Soda Water, flavoured with Cola Tonic, Lime or Passion Fruit.

ICE TEA

R29

Lemon or Peach.

TIZERS

R32

Appletizer, Red or White Grapetizer.

REDBULL

R43

the_content();